Campo Culture and Friends of a Farmer invite you to enjoy a summer day in celebration of the beloved tomato on Saturday, July 25.

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Workshop

The morning begins with an introduction by Andy Szymanowicz about his organic heirloom tomato cultivation in Meco. Discover the remarkable diversity of shape, colour, and flavour across the 13 varieties as we wander through the rows of ripening fruit.

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Chefs Market

Taste these varieties at their peak in dishes that celebrate their glory. Prepared by chefs drawing directly from the day’s harvest, our chefs’ market features: Alma's Open Table, Talho Argentino, Yuko Fukuda, and Vadim Kuzmin.

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Music

Settle in beneath the pergola for an afternoon of live instrumental music, enjoying a glass of wine with friends and family.

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Farm Shop & Nursery

Explore Campo Culture’s Farm Shop & Nursery, filled with local products, fresh vegetables, flower bouquets, plants and pots for your home.

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Join us!

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Limited capacity — reserve your tickets via the link below.